The Salad Concept (Nimman)

The Salad Concept stands out as a haven for health-conscious diners and salad enthusiasts. Since opening its doors, this vibrant eatery has gained a loyal following for its customisable salads, nutrient-packed dishes, and commitment to wholesome, fresh ingredients. With locations at Nimman and Somphet Market, it has firmly established itself as Chiang Mai’s go-to restaurant for fresh, healthy eats.

Healing Through Food: The Journey Behind The Salad Concept

The Salad Concept was founded by two sisters inspired by their father’s battle with colon cancer. Before undergoing conventional treatments, their father strengthened his immunity by following a strict organic, fresh food diet. This experience emphasised the importance of healthy eating for the family, motivating the sisters to open a restaurant that serves nutritious, organic salads and homemade dressings at an affordable price. What began in 2009 as a small, 8-table venture has since evolved into The Salad Concept, meeting Chiang Mai’s rising demand for wholesome, quality food.

A Bright, Airy Escape: Healthy Eating in a Modern Setting

The Salad Concept’s interior is bright and airy, with comfortable seating and plenty of natural light. Vibrant touches of greenery from hanging plants reflect the fresh, wholesome theme of the restaurant. There are two entrances: the front entrance on Nimmanhaemin Road and a second side entrance off Nimman Soi 11, accessible through a small gravel parking area.

The main seating area is centred around a large salad counter, where an array of fresh ingredients is on display and staff work busily preparing salads and other dishes throughout the day. At the front, tables by the window offer a view of the bustling Nimmanhaemin Road, while along the side, additional bench seating provides an alternative window-side option. In the back, more seating is available, including a cosy bench along the rear wall.

The adjacent conservatory-style space, just off the side entrance, invites even more natural light and a relaxed vibe, accented by pot plants and real trees stretching up through the roof. Together, both spaces blend modern simplicity with natural elements, creating a relaxed yet vibrant setting that perfectly complements the fresh, clean dining experience they offer.

Build Your Perfect Salad at The Salad Concept

The Salad Concept puts you in control to build your perfect salad, offering complete customisation with fresh greens, proteins, and a variety of toppings, catering to all dietary preferences—including vegan and gluten-free options. You can choose from curated salads or create your own by selecting your favourite lettuce, veggies, proteins, and house-made dressings crafted daily with ingredients like tamarind, tofu, and passion fruit.

Here’s how it works:

1. Choose your base (regular salad, wrap, taco bowl, or omelette).
2. Add up to 5 free toppings.
3. Choose any extra toppings.
4. Pick a dressing—each one an inventive, fresh-made blend.

If creating your own salad isn’t your thing, their special menu offers plenty of set options. Featuring inventive creations like the Mango Salad Cha Cha Cha, Northern Thai Style Salad, and Salmon Sashimi Whole Wheat Pasta Salad—all loaded with fresh, locally sourced vegetables and quality proteins.

And for those craving more than just salad, the menu offers a tempting selection of Egg dishes, Paninis, Wraps, Burgers, and Pasta. You’ll also find wholesome dishes featuring Riceberry Rice and Quinoa for added nourishment. They offer a full Vegan menu too, in addition to the vegan-friendly choices available for custom salads.

Beyond Salads: Refreshing Drinks Packed with Goodness

Beyond salads, The Salad Concept offers an impressive lineup of refreshing Juices, Smoothies, and health-focused drinks bursting with Vitamins and Minerals. The healthy options extend to their unique Herbal Drinks, like Butterfly Pea and Fingerroot Honey Lemon, as well as their signature shots: choose from energising Wheatgrass, immune-boosting Flu Away, Anti-Cancer blends, or even a Hangover Buster. For a custom touch, create your own Cold-Pressed Juice by selecting up to four ingredients, including choices like Carrot and Lemongrass. They also serve creative Fruit Smoothies—with optional Chia Seeds—and vibrant Fruit Sodas, featuring flavors like Wheatgrass and Passion Fruit.

You can also enjoy a delightful selection of hot and iced Espresso Coffees, Speciality Teas, and rich Chocolate Drinks to complement your meal. Soy or Oat Milk are available for your hot beverages

The Salad Concept: At A Glance

	Design/Style	Contemporary
	Food	Western / Cakes & Pastries / Vegan
	Seating	A mix of cushioned bench seating with some textured weave and hard wooden seating
	Cost of a Hot Latte	65 Baht*
	WiFi Speed	See speedtest results below
	Power Outlets	A fair distribution
	Restroom/WC standard	Very good
	Good To Know	The Salad Concept uses a Norwalk 280 cold-press juicer for smooth, pulp-free, nutrient-rich juices

WiFi Speedtest

• Measured November 2024
• You may experience different results dependant on your device, browser and other factors

The Salad Concept: Gallery

Location

📍 Salad Concept (Nimman) is located in the heart of the Nimman area. You’ll find it on the east side of Nimmanhaemin Road, nestled between Sois 11 and 13.

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